Wild Rice-stuffed Acorn Squash
Adapted from CooksAid.com
Servings and Times
Ingredients and Preparation
3 vegetables; 2 starches; 2 fats; 1 fruit
Side Suggestions: Arugula Salad
Top arugula salad with sliced apple, chopped and toasted walnuts, and crumbled goat cheese. Drizzle with balsamic vinaigrette.
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