Chicken and Wild Mushroom Risotto
Adapted from CooksAid.com
Servings and Times
Ingredients and Preparation
3 starches; 3 very lean meats; 1 lean meat substitute; 2 fats; 1 vegetable
Side Suggestions: Arugula, Pear, and Walnut Salad
Top 2 cups arugula salad with 1 sliced pear, and 2 tablespoons crushed walnuts. Drizzle with 1 tablespoon balsamic vinaigrette.
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