When starting to manage your cholesterol, you will begin to make healthier food
One change to make is to avoid foods with saturated fats and trans fats. These fats
can raise your LDL levels, the bad kind of cholesterol, increasing your risk of plaque
Foods high in saturated fats include: butter, lard, and shortening, and fried foods, high
fat dairy foods, and fatty meats.
Trans fats are in a lot of processed and packaged foods. Besides increasing your LDL,
trans fats also lower your HDL, the good cholesterol, so you have two reasons to
Instead of saturated and trans fats, choose foods with unsaturated fats. These fats
don’t make your LDL levels go up. Unsaturated fats are found in oils like sunflower,
corn, olive, and canola, nuts like walnuts and almonds, fish and avocados.
“We love yams. I cut them in very small slices and I put some olive oil and Mrs.
Dash and I roast them.”
“My wife cut back on a lot of oil in the cooking. She would just use very little bit of
oil cooking. We eat broiled foods rather than fried foods.”
Another change you can make to your eating habits is to eat more fiber. Fiber can help
to reduce how much LDL Cholesterol stays in your bloodstream. You can add fiber
to your daily routine by eating more fruits, vegetables, and whole grain breads and
“I find myself going to the farmer’s market once a week … so that way I’m getting
the chance to sample different fruits and vegetables that are in for the season.”
Use the food label to help pick the best foods for you… Look on the label for foods
low in saturated fat, and trans fat, and high in fiber. And make sure you are eating the
correct serving size.
Also, keep in mind that some foods low in fat are actually high in sugar or sodium. So
it’s best to look at the whole food label to pick the healthiest choice for you.
Changing the way you have eaten for years can be difficult. Work with your healthcare
provider to help find ways for you to make healthy food choices each day in order to
reach your cholesterol goals. They may recommend visiting with a dietitian, or joining
a healthy heart support group in your area.
Talking about your food choices with family and friends, planning meals, and cooking
together can go a long way to meet your cholesterol goals.
EBSCO Information Services is fully accredited by URAC. URAC is an independent, nonprofit health care accrediting organization dedicated to promoting health care quality through accreditation, certification and commendation.
This content is reviewed regularly and is updated when new and relevant evidence is made available. This information is neither intended nor implied to be a substitute for professional medical advice. Always seek the advice of your physician or other qualified health provider prior to starting any new treatment or with questions regarding a medical condition.
To send comments or feedback to our Editorial Team regarding the content please email us at firstname.lastname@example.org. Our Health Library Support team will respond to your email request within 2 business days.