by Rick Alan
Glucose is a type of sugar. It is your body's main source of energy. Hypoglycemia is a condition where the level of glucose in your blood becomes low enough to cause symptoms. For most people, this level is 50-60 mg/dl (milligrams per deciliter), though anything below 70 mg/dl is considered below normal. When blood glucose drops too low, your body does not have enough energy to function properly.
Glucose in Blood
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Medication for diabetes is the most common cause particularly when combined with the following factors:
Reactive hypoglycemia may also occur in people without diabetes. It is now thought to be quite rare.
Other causes of hypoglycemia include:
Factors that can increase your risk for hypoglycemia include:
Symptoms may come on slowly or suddenly.
Symptoms include:
As hypoglycemia worsens symptoms may include:
The doctor will ask about your symptoms and medical history. A physical exam will be done.
If hypoglycemia is suspected, your doctor will try to document your low blood sugar. Your blood glucose levels will be measured while you are having symptoms.
If this is not possible, you may have a glucose tolerance test. This is a series of blood tests after taking glucose by mouth.
Other, less routine tests include:
Treatments include:
Symptoms of low blood sugar can be relieved quickly by:
Some people who have prolonged or severe hypoglycemia take glucagon. Glucagon is an injectable hormone. It raises blood sugar levels.
It can be used in emergencies when people have a severe reaction. It can be used if the person cannot take sugar by mouth.
Hypoglycemia may be caused by a tumor. In this case a surgery to remove the tumor may be needed.
Measures that can help prevent hypoglycemia include:
In addition to the above measures:
American Diabetes Association
http://www.diabetes.org/
Hypoglycemia Support Foundation
http://www.hypoglycemia.org/
Canadian Diabetes Association
http://www.diabetes.ca/
Canadian Health Network
http://www.canadian-health-network.ca/
Beers MH. The Merck Manual of Medical Information . 2nd ed. London, England: Simon and Schuster, Inc; 2003.
Berkow R. The Merck Manual of Medical Information . New York, NY: Pocket; 2000.
Hypoglycemia. American Diabetes Association website. Available at: http://www.diabete... . Accessed July 1, 2009.
Hypoglycemia. National Institute of Diabetes & Digestive & Kidney Diseases website. Available at: http://www2.niddk.nih.gov/ . Published October 2008. Accessed July 1, 2009.
Last reviewed September 2009 by Igor Puzanov, MD
Last Updated: 9/30/09
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